2025 Saltram Winemaker's Selection Barossa Valley Semillon Nebbiolo During the 1960s and 1970s

During the 1960s and 1970s Leo Buring Rieslings was regarded as the very best white Australian wines

with juicy raspberry and cherry flavours and hints of liquorice

it offers immediate appeal and cellaring potential

this wine has spent 9 years aging in bottle on lees followed by individual bottle disgorgement

the wine has texture and finesse

2025 Saltram Winemaker's Selection Barossa Valley Semillon Nebbiolo During the 1960s and 1970sThe Saltram Winemakers Selection Barossa Valley Semillon is harvested from a Single Centenarian vineyard situated between Lyndoch and Rowland Flat. The Winemaker's Selection was introduced to allow experimentation and special parcels of fruit to remain separate so that they can show their true colours. Senior winemaker Alex MacKenzie believes Semillon has a long standing place in history as one of the Barossas traditional varieties, renowned for